A flat cheese knife, or a chisel knife, is used to cut slices off of aged cheeses by holding the blade vertically over the cheese and pushing downward. You can then use the sharp end to cut the pieces down even further. Use this knife along with one of our cheese boards for your next wine and cheese night.

• Made from high quality stainless steel

• Perfect for cutting firm cheeses

• Sharp tip simplifies lifting and transferring slices

• Handle fits perfectly in your hand

• Sustainably sourced timber

While we do our best to accurately depict the product, some colours may vary from screen to screen.

FEATURES

Timber: Sandalwood
Dimensions:
Total Length: 15.5cm
Handle length: 9cm
Blade length: 6.5cm
Blade width: 5cm
Timber handle finished with Lacquer